Sunday, January 22, 2012

Red Box Recipes - Turkey, Bean, and Dressing Casserole


Here's a family favorite my Aunt Pauline shared with my Mom a few years back - so easy and dee-lish!!  (And you know we looooove "easy" around here!)

Ingredients ~
Prepare one package of dressing according to instructions on the box or bag.  Add celery, raisins and sausage to taste.  Place half the dressing on the bottom of a casserole dish.

Turkey - cut in small pieces and cooked.  (Great use for leftover turkey!)
One can of green beans
One can of mushroom or chicken soup

On top of the layer of dressing place the turkey, then the green beans, the soup (directly from can - no water added), and lastly place the rest of the dressing on top.  Bake at 350 degrees until the dressing is golden brown and done.  Enjoy!


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